"Beautiful golden-yellow colour. Concentrated
very attractive bouquet of ripe fruit
stewed fruit
and vanilla biscuits. Round
very sweet
and well-balanced on the palate. Plenty of volume and a suave quality marvellously underpinned by acidity. The fruity
spicy
mentholated nuances are accompanied by a really beautiful smooth
elegant texture. While this vintage had low yields
the quality perfectly reflects the drastic selection made during picking and blending."
"Winemaker's Notes"
| Food pairing |
| Starters: Foie gras, mussel salad, oysters, lobster
Main course: Sole, Turbot, white meats and poultry |