"Lots of blackberies on the nose, tinged with lightly toasted oak that blossoms into full, chocolatey character on the palate. Medium-bodied with a rough-velvet texture to the tannins and a controlled, tasty finish. From organically grown grapes. Delicious to drink now, but will hold for a while, too." 93 points, James Suckling
"Cherry, Black olive, bark and oyster-shell aromas. It's medium-bodied with firm, fine grained tannins.Flavorful and structured. Drink from 2022." 91 Points, James Suckling